
GJOVE
Organic Sangiovese Without Sulphites
GRAPE VARIETY: 100% Sangiovese.
ANALYTICAL DATA: dry, red wine.
ALCOHOL VOLUME: 13,5% vol.
PRODUCTION AREA: Imola hills.
SOIL: medium mix, limestone and clay.
ALTITUDE: 426/492 ft. a.s.l.
MAX. GRAPE PRODUCTION: 11 tons/hectare.
CRUSHING: the bunches are carefully picked by hand, selecting only the best ones. It goes then under a soft pressure. Must maceration lasts about 15 days inside special steel containers, under controlled temperature. Then the wine is poured into large steel tanks where it rests for at least six months. In this way, its best perfumes and aromas can spread out.
STORAGE: stainless steel tanks.
ORGANOLEPTIC PROPERTIES:
- COLOR: granate red with purple hues.
- BOUQUET: intense, vinous, wide bouquet, little spicy with a delicate vanilla aroma.
- TASTE: dry, harmonious, crisp, slightly tannic.
WINE MAKER’S OPINION: matches with old cuts, roasted and grilled red meats and game.
SERVE AT: 16-18° C
SERVING SUGGESTIONS: let it breathe for a while before serving, to enhance its full flavour and aromas.
- Red Wines
- ALCJONE – ROMAGNA SANGIOVESE SUPERIORE DOC
- TAJGETE – ROMAGNA SANGIOVESE RISERVA DOC
- CRESSJDA – BARBERA RUBICONE SPARKLING IGT
- ALJMEDE – CABERNET SAUVIGNON RUBICONE IGT
- SJRIO – LAMBRUSCO ROSSO EMILIA SPARKLING IGT
- CALLJSTO – LAMBRUSCO ROSSO EMILIA SWEETISH SPARKLING AMABILE IGT
- MONTEPULCIANO D’ABRUZZO DOC
- SYRAH TERRE SICILIANE IGT
- GJOVE – ORGANIC SANGIOVESE WITHOUT SULPHITE
- White Wines
- Sweet Wines
- Organic Wines
- Bollicine
CONTACTS
Via Lamberti, 50
Medicina, Bologna
Italy
Tel. +39 051 851369
Fax: +39 051 3510878
E-mail: info@cantinamingazzini.it
Tel. +39 051 851369
Fax: +39 051 3510878
E-mail: info@cantinamingazzini.it
Via Lamberti, 50
Medicina, Bologna - Italy
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Cantina Mingazzini Srl - Via Lamberti, 50 - 40059 Medicina (Bologna), Italy - P.IVA IT03068521206
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