EUPORJA – PIGNOLETTO SPARKLING DOC

Date

EUPORJA
Pignoletto Sparkling DOC

 

BIBENDA (A.I.S.)
2019

83/100 POINTS
I VINI
DI VERONELLI 2019

BIBENDA (A.I.S.)
2019

83/100 POINTS
I VINI DI VERONELLI 2019

BIBENDA (A.I.S.)
2019

83/100 POINTS
I VINI DI VERONELLI
2019

 

GRAPE VARIETY: 100% Grechetto Gentile.

ANALYTICAL DATA: 
dry white sparkling wine.

ALCOHOL VOLUME: 12,5% vol.

PRODUCTION AREA: Imola hills and valley.

SOIL: medium mix, limestone and clay.

ALTITUDE: 295/328 ft. a.s.l.

MAX. GRAPE PRODUCTION: 13 tons/hectare.

CRUSHING: the bunches are picked only by hand towards the end of August/first days of September. They are carried to the cellar and pressed by a soft crushing and through a controlled temperature fermentation they maintain the beautiful floral bouquet. The wine undergoes a natural fermentation by the Charmat Method.

STORAGE: stainless steel tanks.

ORGANOLEPTIC PROPERTIES:

  • COLOR: straw yellow with greenish.
  • BOUQUET: delicate and harmonious, slightly fruity.
  • TASTE: dry, harmonious, slightly fruity and crisp with good acidity and persistence.

WINE MAKER’S OPINION: a wine for all occasion as appetizers or at meals. Perfect with canapés, light main courses, fish and light meats or cheeses.

SERVE AT: 8-10° C

 

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